Minimum Cake Price $400.00
The minimum cake price includes: making, styling, cutting, serving of a Wedding Cake and the setting of a buffet station. All cakes are Price on Application.
If you are interested in a quote on a Wedding Cake, please click here to contact the Caterina Team. If you have a particular Wedding Cake in mind we'd be happy to make this dream a reality. Let's work together to create a delicious work of art.
All Cakes are made by our in-house Pastry Chef, Lora Becke. By choosing the Caterina Team to help you with this aspect of your day we can remove the stress of cake transportation and delivery making this one less thing on your plate. We can make the cake that suits your heart's desire. As with everything we do we choose local, fresh and quality ingredients.
Wedding Cakes unavailable in January and February.
Dark Chocolate Mud cake
White Chocolate Mud cake
Caramel Mud cake
Red Velvet cake
Raspberry Hazelnut cake
Traditional Fruit cake
Sponge cake - layered with cream/pastry cream/citrus butter
All nut options and chocolate.
Layered with cream or ganache or pastry cream
Chocolate, date and almond
Whole orange almond
Remember if your florist is able to provide flowers for the Wedding Cake that fit with the flower theme of your wedding we can decorate the cake with these. Flowers do not need to be wired.
Unless otherwise watermarked on the photo, images of cakes by Lora are from our lovely friends:
Caroline Harris- www.carolineharrisphotography.com.au
Joseph Sarkodie - www.sarkodie.com
Gemma Clarke - www.gemma-clarke.com
Chris Jallard - www.southcoastphotography.com.au