FULL DAY PACKAGE

$83.50 per person per day

Prices ex GST

                                                           

BREAKFAST

Selection of cereals, yoghurt and fruit compote

Bircher muesli (spring/summer), Porridge (autumn/winter)

Scrambled eggs on toast

Fresh juice, Tea and Plunger Coffee

Fresh seasonal fruit bowl

 

MORNING TEA

Chef’s morning choice (eg. home made muffins or scones with jam and cream)

Tea and Plunger Coffee

Fresh seasonal fruit bowl

 

LUNCH

Home made beef burger, (vegetarian option available)

Served with tomato, lettuce, beetroot, pickles, onion and appropriate condiments

Home made cake or slice of the day

Home-made cordial

 

AFTERNOON TEA

Chef’s afternoon choice (eg. home made biscuits or home made slice)

Tea and Plunger Coffee

Fresh seasonal fruit bowl

 

DINNER

Pumpkin and chickpea tagine

Moroccan Chicken or beef tagine

accompanied by couscous, caramelised leek, pine nuts and currents

with coriander yoghurt

Chef’s choice dessert

 

You can tailor any menu to suit your requirements. Please refer to the full Conferences Menus or contact Katrina from Caterina in Kangaroo Valley.